NEWS
What’s new at the Balihoo Market
This week, we welcome a selection of boxed premium wines from independent winemakers, Laylo. Created specifically to make drinking wine more environmentally conscious, without compromising on the taste or design, these boxed wines generate 90% less carbon than wine in...
Welcome inside!
As we look forward to brighter, lighter days ahead, we’re thrilled to be able to welcome guests old and new to Ballihoo. In line with the Government roadmap, from 17th May we’re able to offer both indoor and outdoor dining options. We’re so thrilled to be able to...
Welcoming you back to Ballihoo!
We’re really excited to let you know that we’ll be ready to welcome you to Ballihoo, starting with al fresco dining, from 12th April. We have many dining options available over the spring and summer, so here’s our guide to what’s happening on the estate. ...
Valentine’s Day with a difference
We all need a little extra love in our lives right now. Sadly, guests won’t be able to visit the estate for Valentine’s Day, and so with brighter days ahead, we’re moving the celebration to 14th June this year. Habitat Escapes are offering guests an exclusive...
Launching Habitat First Group TV
There are always so many stories for us to share with you about life at Lower Mill Estate. Our team will now be bringing you updates via the launch of Habitat First Group TV. The platform will give you a tangible experience of life on our estate, with snippets of...
New Year’s Eve
Join us at Ballihoo this New Year’s Eve to kick 2020 into the past! Our inclusive celebrations will be family friendly with a ‘mock midnight’ at 2100. Carriages will be at 2300 sharp. To ensure we’re Covid safe, we won’t be hosting entertainment this year, but there...
Christmas dinner at Ballihoo throughout December
If you’re staying at Lower Mill Estate over the festive season, you’re in for a treat with our gourmet festive menu. Running from 3rd December, the festive menu features modern twists on classic starters that will leave you wanting more. Ham hock terrine is paired...
Christmas dinner to table service
We are also offering to take the work out of Christmas Dinner for you this year by providing you with roast vegetables and fabulous quality meat on Christmas Eve. All of our meat is sourced from the prestigious Walter Rose and Sons’ Butcher based in Devizes, who pride...
Ballihoo gets bigger and better!
Our beloved Ballihoo restaurant at Lower Mill Estate has seen some exciting new developments this October and we are extremely excited to share them with you.
Meet Bumble!
Meet Bumble our 1950’s Citroen H mobile bar that will be serving coffee, drinks and food to our residents and holidaymakers.
Contact us
If you would like to speak to a member of staff about a private chef experience in your home, please fill in the below form.
Ballihoo Restaurant, Lower Mill Estate, Somerford Keynes, Nr Cirencester, Gloucestershire, GL7 6BG
For enquiries, please email our team and we will come back to you as soon as possible.
ballihooclub@lowermillestate.com | Tel:+44 (0)1285 840 181
